Kota is a popular South African street food sandwich, especially beloved in townships. Made using a hollowed-out quarter loaf of bread and packed with flavorful layers of meats, sauces, fries, cheese, and more, it’s a satisfying and budget-friendly meal that hits all the comfort food notes.
Ingredients
1 quarter loaf of white bread (unsliced, hollowed out)
1 cup cooked French fries
4 slices cooked bacon
1/2 cup cooked beef or boerewors, sliced
1 egg, fried (optional)
1 slice cheddar or processed cheese
1/4 cup shredded lettuce
2 tbsp atchar (optional)
2 tbsp tomato sauce (ketchup)
2 tbsp mayonnaise
1 tbsp BBQ or chili sauce (optional)
Butter or margarine for toasting (optional)
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