This vibrant seafood dinner features perfectly seasoned salmon, tender garlic butter shrimp, steamed broccoli, and sweet corn. Finished with fresh lemon and herbs, it’s a healthy, protein-rich meal that’s both elegant and easy enough for a weeknight dinner.
Ingredients
Salmon
4 salmon fillets (6 ounces each)
1 tablespoon olive oil
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Garlic Butter Shrimp
1 pound large shrimp, peeled and deveined
2 tablespoons butter
3 cloves garlic, minced
1 tablespoon lemon juice
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon chopped fresh parsley
Vegetables
4 cups broccoli florets
2 cups corn kernels
1 tablespoon butter
1/4 teaspoon salt
1/4 teaspoon black pepper
Garnish
1 lemon, sliced
1 tablespoon chopped fresh parsley
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