This loaded cheesy quesadilla meal with golden fries is the ultimate comfort food combo. Stuffed with seasoned ground meat, melty cheese, and sautéed peppers, then paired with thick-cut fries drizzled in nacho cheese—this indulgent plate hits all the right spots for a satisfying, crave-worthy bite.
Ingredients
4 large flour tortillas
1 pound ground beef or turkey
1 tablespoon olive oil
1/2 onion, finely chopped
1/2 red bell pepper, diced
1/2 yellow bell pepper, diced
1/2 green bell pepper, diced
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon paprika
Salt and pepper to taste
1 1/2 cups shredded cheddar cheese (or Mexican blend)
Cooking spray or butter (for grilling quesadillas)
For the Fries:
1 pound thick-cut fries (frozen or fresh)
1 cup nacho cheese sauce (store-bought or homemade)
Salt to taste
Continue the instructions on the next page.
Continue on the next page