Loaded Double Cheeseburger with Pickles & Melted Cheddar is a towering, indulgent burger packed with juicy beef patties, layers of melted cheddar cheese, and tangy pickles inside a soft toasted bun. This burger is rich, cheesy, and satisfying—perfect for a weekend treat or a homemade restaurant-style burger night.
Ingredients
2 brioche burger buns
500 g ground beef
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
4 slices cheddar cheese
2 tablespoons mayonnaise
1 tablespoon ketchup
1 teaspoon yellow mustard
4–6 pickle slices
1 tablespoon butter
1 tablespoon vegetable oil
Continue the instructions on the next page.
Continue on the next page
Pages: 1 2