A lobster cheeseburger is the ultimate surf-and-turf comfort food. Juicy beef patties are topped with tender lobster meat and rich melted cheese, all served inside a toasted bun. This indulgent burger combines the bold flavor of a classic cheeseburger with the buttery sweetness of lobster for a restaurant-style meal you can enjoy at home.
Ingredients
1 lb ground beef (80/20 blend)
1 cup cooked lobster meat, chopped
4 brioche burger buns
4 slices cheddar cheese
2 tablespoons butter
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup cheese sauce
2 tablespoons mayonnaise
1 tablespoon lemon juice
1 tablespoon chopped parsley
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