These Mozzarella-Stuffed Soft Pretzels are everything you crave in a snack: warm, chewy, golden pretzel dough wrapped around gooey melted cheese. Perfect for game day, parties, or a cozy afternoon treat.
Ingredients:
3 1/2 cups all-purpose flour
1 packet (2 1/4 tsp) active dry yeast
1 cup warm water
1 tablespoon sugar
1 teaspoon salt
1 tablespoon olive oil
8 mozzarella sticks (or string cheese), halved
1/4 cup baking soda (for boiling)
1 egg, beaten (for egg wash)
Coarse salt, garlic powder, and rosemary for topping (optional)
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