Oven Roasted Pork Butt is a rich, flavorful dish featuring slow-cooked pork that turns incredibly tender and juicy with a perfectly seasoned crust. Ideal for family dinners or gatherings, this recipe delivers melt-in-your-mouth results with minimal effort.
Ingredients
3 to 4 pounds pork butt (also known as pork shoulder)
2 tablespoons olive oil
1 tablespoon salt
1 teaspoon black pepper
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon smoked paprika
1 teaspoon dried thyme
1 teaspoon dried rosemary
1/2 teaspoon cayenne pepper (optional)
1 cup chicken broth
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