These luscious peach cream bars feature a soft buttery crust, juicy peaches, and a rich creamy filling. Topped with a light whipped layer, they’re a refreshing dessert perfect for summer gatherings or anytime you crave something sweet and fruity.
Ingredients
1 cup all-purpose flour
1/2 cup unsalted butter, softened
1/4 cup granulated sugar
1 can (15 oz) peach slices, drained
1 package (8 oz) cream cheese, softened
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 cup whipped topping (or freshly whipped cream)
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