Pepper Steak and Fries

This delicious pepper steak and fries meal features tender strips of beef sautéed with colorful bell peppers and served with crispy golden fries and a fresh side salad. It’s a flavorful and satisfying dish that works perfectly for lunch or dinner.

Ingredients

1 1/2 lbs beef steak, thinly sliced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 small onion, sliced
2 cloves garlic, minced
2 tbsp soy sauce
1 tbsp oyster sauce
1 tsp black pepper
1 tsp paprika
1/2 tsp salt
1 tbsp cornstarch
2 tbsp vegetable oil
4 large potatoes, cut into fries
Oil for frying
1/2 tsp salt for fries
1/2 tsp paprika for fries
1 cup lettuce leaves
1 cucumber, sliced
1 tomato, cut into wedges

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