A bold burger stacked with juicy smashed beef patties, melted cheese, crispy pepperoni, and a buttery toasted bun. This indulgent burger delivers rich flavor, crispy edges, and gooey cheese in every bite, making it perfect for burger night or a serious comfort-food craving.
Ingredients
1 pound ground beef (80/20)
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
4 slices cheddar cheese
12 slices pepperoni
2 brioche burger buns
2 tablespoons butter
2 tablespoons mayonnaise
1 tablespoon ketchup
1 teaspoon mustard
4 slices dill pickles
Continue the instructions on the next page.
Continue on the next page
Pages: 1 2