Shrimp Fried Rice

This shrimp fried rice is packed with bold flavors, juicy shrimp, and perfectly seasoned rice stir-fried with eggs, garlic, and savory sauces. It’s a quick and satisfying dish that brings restaurant-quality comfort straight to your kitchen.

Ingredients

2 cups cooked and cooled rice
1 lb shrimp peeled and deveined
2 tablespoons vegetable oil
2 eggs beaten
3 cloves garlic minced
1/2 cup diced carrots
1/2 cup peas
3 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
1/2 teaspoon black pepper
2 green onions chopped
1 tablespoon chopped fresh parsley

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