This Slow Cooker French Onion Pot Roast is a deeply flavorful, melt-in-your-mouth dish cooked low and slow with caramelized onions and a rich, savory gravy. Perfect for cozy dinners, it’s an easy, hands-off meal packed with comforting flavor.
Ingredients
3 pound chuck roast
2 tablespoons olive oil
2 large onions, thinly sliced
3 cloves garlic, minced
1 packet (1 ounce) onion soup mix
1 cup beef broth
1/2 cup French onion soup
1 tablespoon Worcestershire sauce
1 teaspoon dried thyme
1/2 teaspoon black pepper
Salt to taste
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