Craving banana bread but in cookie form? These Banana Bread Cookies deliver all the flavor of your favorite loaf with the delightful texture of a soft, chewy cookie. Perfect for a snack, dessert, or even breakfast on-the-go, these cookies are a great way to use up ripe bananas and satisfy your sweet tooth at the same time.
Ingredients:
2 ripe bananas, mashed
1/2 cup unsalted butter, softened
1/2 cup brown sugar
1/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup chopped walnuts or chocolate chips (optional)
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