These Southern-Style Green Beans with Bacon are tender, savory, and packed with smoky flavor. Slow-simmered with crispy bacon, onions, and a rich broth, this comforting side dish is perfect for any meal.
Ingredients
1 lb fresh green beans, trimmed
6 slices bacon, chopped
1 small onion, finely diced
3 cloves garlic, minced
1 cup chicken broth
1 tablespoon butter
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon onion powder
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