Bring fun and flavor to the dinner table with this quirky and delicious mashup: Spaghetti Tacos with Ground Beef! It’s the perfect recipe for taco night with a twist. Crunchy taco shells filled with saucy spaghetti and seasoned ground beef, then topped with gooey melted cheese – what’s not to love?
Ingredients
1 lb lean ground beef
1/2 cup water
1 oz mild taco seasoning
8 oz spaghetti
1 cup pasta sauce (marinara or your favorite)
8-10 crunchy taco shells
1 cup shredded mozzarella cheese
Optional toppings: chopped parsley, sour cream, jalapeños
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