These savory and slightly spicy garlic beef noodles are packed with bold flavors, tender ground beef, and perfectly coated noodles in a rich, umami sauce. Quick to make and incredibly satisfying, this dish is perfect for weeknight dinners.
Ingredients
8 oz flat noodles (such as lo mein or fettuccine)
1 lb ground beef
Salt to taste
Black pepper to taste
3 cloves garlic, minced
1 tablespoon ginger, minced
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon hoisin sauce
1 teaspoon chili flakes
1 tablespoon brown sugar
1 tablespoon sesame oil
1 tablespoon vegetable oil
1/4 cup beef broth or water
2 green onions, chopped
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