This Steak Plate with Creamy Mashed Potatoes & Cheesy Broccoli is the ultimate comfort meal. Juicy, seared steak bites are paired with buttery mashed potatoes and tender broccoli smothered in melted cheese, all served with soft dinner rolls for a hearty and satisfying dinner.
Ingredients:
1 lb sirloin steak, cut into bite-sized pieces
1 tablespoon olive oil
2 tablespoons butter (for steak)
Salt and black pepper to taste
1/2 teaspoon garlic powder
4 large russet potatoes, peeled and cubed
1/2 cup whole milk
3 tablespoons butter (for potatoes)
Salt and pepper to taste
2 cups broccoli florets
1 tablespoon butter (for broccoli)
1/2 cup shredded cheddar cheese
2 tablespoons milk (for cheese sauce)
Optional: chopped parsley for garnish
4 dinner rolls
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