This Sticky-Sweet Huli Huli Chicken is a Hawaiian-inspired dish bursting with sweet, savory, and smoky flavors. Marinated in a rich blend of soy sauce, brown sugar, and aromatics, then grilled or baked to perfection, this chicken delivers a caramelized glaze that tastes like a tropical sunset.
Ingredients
2 pounds bone-in, skin-on chicken thighs
1/2 cup soy sauce
1/4 cup brown sugar
1/4 cup ketchup
1/4 cup pineapple juice
2 tablespoons rice vinegar
2 tablespoons garlic, minced
1 tablespoon fresh ginger, grated
1 tablespoon sesame oil
1 teaspoon black pepper
1/2 teaspoon red pepper flakes (optional)
2 tablespoons chopped green onions (for garnish)
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