These Strawberry Nutella Crepes are thin, delicate, and filled with rich chocolate hazelnut spread and fresh strawberries. Lightly dusted with powdered sugar, they make a beautiful breakfast, brunch, or dessert that feels both elegant and comforting.
Ingredients
1 cup all-purpose flour
2 large eggs
1 1/4 cups milk
2 tablespoons melted butter
1 tablespoon granulated sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 cup Nutella
1 cup fresh strawberries, sliced
Powdered sugar for dusting
Butter or oil for cooking
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