Stuffed Shells with Meat Sauce

These Stuffed Shells with Meat Sauce are a hearty and comforting baked pasta dish filled with savory ground beef, rich tomato sauce, and melted cheese. Perfect for family dinners or gatherings, this cheesy pasta bake is packed with flavor and baked until bubbly and golden.

Ingredients

24 jumbo pasta shells
1 pound ground beef or Italian sausage
1 tablespoon olive oil
1 small onion, finely diced
3 cloves garlic, minced
1 teaspoon Italian seasoning
½ teaspoon salt
½ teaspoon black pepper
3 cups marinara sauce
1 cup ricotta cheese
2 cups shredded mozzarella cheese
½ cup grated Parmesan cheese
1 large egg
2 tablespoons chopped fresh parsley
1 cup diced tomatoes
Fresh basil or parsley for garnish

Continue the instructions on the next page.