Surf and Turf Lo Mein is a flavorful stir-fried noodle dish packed with tender beef, juicy shrimp, crisp vegetables, and savory lo mein noodles tossed in a rich homemade sauce. This takeout-inspired recipe is quick, satisfying, and perfect for busy weeknight dinners.
Ingredients
8 ounces lo mein noodles
1/2 pound sirloin steak, sliced thin
1/2 pound shrimp, peeled and deveined
2 tablespoons vegetable oil
1 red bell pepper, sliced
1 green bell pepper, sliced
1 cup snow peas
1 small onion, sliced
3 green onions, chopped
3 cloves garlic, minced
1 teaspoon fresh ginger, minced
1/4 cup soy sauce
2 tablespoons oyster sauce
1 tablespoon hoisin sauce
1 tablespoon brown sugar
1 teaspoon sesame oil
1/2 teaspoon black pepper
1 tablespoon cornstarch
2 tablespoons water
1 teaspoon sesame seeds
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