This Sweet Chilli Prawns Plate is a flavorful and bold dish that pairs juicy prawns glazed in a sticky sweet chilli sauce with a savory grilled steak and tender green beans. It’s perfect for a special dinner or a restaurant-style meal at home.
Ingredients
1 lb large prawns, peeled and deveined
2 beef steaks (ribeye or sirloin)
2 tbsp olive oil (divided)
Salt and pepper to taste
1/2 tsp garlic powder
1/2 tsp smoked paprika
1/2 lb fresh green beans, trimmed
2 tbsp sweet chilli sauce
1 tsp soy sauce
1/2 tsp cornstarch mixed with 1 tbsp water
1 tsp chopped fresh parsley (optional)
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