A towering, indulgent smash burger stacked with crispy-edged beef patties, layers of melted cheese, and soft toasted bread. This diner-style burger delivers intense beefy flavor with every bite, making it perfect for burger lovers who want a bold, juicy, and satisfying meal.
Ingredients
600 g ground beef (80/20 blend)
6 slices American cheese
4 slices thick sandwich bread or Texas toast
1 burger bun
4 tablespoons unsalted butter
1 teaspoon salt
1 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
2 tablespoons mayonnaise
1 tablespoon ketchup
1 teaspoon yellow mustard
1 tablespoon cooking oil
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