These Zesty Slow Cooker Potatoes are an easy, flavorful side dish perfect for weeknight dinners, potlucks, or meal prep. Red and white potatoes are tossed in a bold Italian dressing and slow-cooked until tender, soaking up all that herby, tangy goodness.
Ingredients:
6 cups diced red and white potatoes (skin on)
1 cup zesty Italian dressing (store-bought or homemade)
1 tsp garlic powder
1/2 tsp onion powder
1/2 tsp crushed red pepper flakes (optional)
Salt and black pepper to taste
Fresh parsley for garnish (optional)
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