Cajun Garlic Shrimp Alfredo

This Cajun Garlic Shrimp Alfredo is a show-stopping dinner that combines succulent seasoned shrimp with creamy, garlicky pasta. It’s impressive enough for date night yet simple enough for a weeknight win.

The golden-seared shrimp paired with al dente spaghetti and a rich Alfredo sauce makes this dish absolutely irresistible. Best of all, you can have dinner on the table in under 30 minutes.

Ingredients

1 pound large shrimp, peeled and deveined

1 pound spaghetti

6 tablespoons butter, divided

8 cloves garlic, minced

1 cup heavy cream

1 cup whole milk

1 cup grated Parmesan cheese

2 teaspoons Cajun seasoning

1 teaspoon paprika

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon cayenne pepper

1/2 teaspoon dried thyme

Salt and black pepper to taste

Fresh parsley for garnish

Juice of 1/2 lemon

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