Cheesy Garlic Shrimp Wonton Cups

These crispy wonton cups are the ultimate party appetizer that looks fancy but comes together in minutes. Golden, buttery shells cradle a creamy garlic shrimp filling topped with melted cheese and fresh chives.

Perfect for impressing guests or treating yourself to an elegant snack, these little bites deliver restaurant-quality flavor at home.

Ingredients

24 wonton wrappers

1 pound large shrimp, peeled and deveined

4 cloves garlic, minced

1 cup cream cheese, softened

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

2 tablespoons butter, melted

1 teaspoon Old Bay seasoning

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 teaspoon red pepper flakes

2 tablespoons fresh chives, chopped

1 tablespoon lemon juice

Cooking spray or oil for muffin tin

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