This cream cheese stuffed banana bread is moist, rich, and perfectly sweet with a luscious cheesecake-like center. It’s the ultimate twist on classic banana bread—great for breakfast, dessert, or an anytime treat.
Ingredients
3 ripe bananas, mashed
2 large eggs
1/2 cup granulated sugar
1/4 cup brown sugar
1/2 cup melted butter
1/4 cup milk
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
For cream cheese filling:
8 oz cream cheese, softened
1/4 cup granulated sugar
1 egg
1/2 teaspoon vanilla extract
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