Garlic Parmesan Butter Shrimp Bake

This Garlic Parmesan Butter Shrimp Bake is an elegant yet incredibly easy dish that feels restaurant-quality but takes just 20 minutes to prepare. Golden, buttery shrimp are topped with a crispy breadcrumb and herb crust, then baked until tender and juicy.

Perfect for weeknight dinners or impressing guests, this dish pairs beautifully with crusty bread, pasta, or a fresh salad. The garlic-butter sauce pooling beneath each shrimp is pure comfort on a plate.

Ingredients

2 pounds large shrimp, peeled and deveined

6 tablespoons butter, divided

8 cloves garlic, minced

1 cup panko breadcrumbs

1 cup grated Parmesan cheese

1/4 cup fresh parsley, chopped

2 tablespoons fresh chives, chopped

1 teaspoon paprika

1/2 teaspoon red pepper flakes

1/2 teaspoon salt

1/4 teaspoon black pepper

2 tablespoons fresh lemon juice

Zest of 1 lemon

Continue the instructions on the next page.