This Key West grilled chicken is bright, zesty, and full of tropical flavor. Marinated in a refreshing blend of citrus juices, garlic, and herbs, the chicken turns out juicy, tender, and perfectly charred with a hint of sweetness and tang.
Ingredients
4 boneless, skinless chicken breasts (about 1.5 pounds)
1/2 cup fresh orange juice
1/4 cup fresh lime juice
2 tablespoons lemon juice
1/4 cup olive oil
4 cloves garlic, minced
1 tablespoon honey
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
1 teaspoon dried oregano
1/2 teaspoon ground cumin
1 tablespoon fresh parsley, chopped
Pineapple slices for grilling (optional)
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