Pepper Steak and Fries is a bold and savory dish featuring tender strips of beef stir-fried with colorful bell peppers and onions in a rich glossy sauce, served with crispy golden fries. This easy and flavorful meal is perfect for a quick lunch or satisfying dinner.
Ingredients
1 1/2 pounds beef sirloin, sliced into thin strips
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon cornstarch
2 tablespoons olive oil
1 green bell pepper, sliced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 onion, sliced
2 garlic cloves, minced
1/2 cup beef broth
1 tablespoon soy sauce for the sauce
1 teaspoon brown sugar
1 package frozen French fries or 4 large potatoes cut into fries
Vegetable oil for frying if using fresh potatoes
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