A hearty and flavorful one-pan meal, this sausage and potato skillet features crispy golden potatoes, savory browned sausage, and colorful peppers tossed with simple seasonings. Perfect for a quick weeknight dinner or a satisfying brunch.
Ingredients
1 1/2 pounds baby potatoes, diced
12 ounces smoked sausage, sliced
1 red bell pepper, chopped
1 yellow bell pepper, chopped
1/2 onion, diced
3 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon paprika
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
Salt to taste
Black pepper to taste
2 tablespoons fresh parsley, chopped
1/4 teaspoon red pepper flakes (optional)
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