Sausage Mushroom Mac and Cheese Bake

This Sausage Mushroom Mac and Cheese Bake is a rich and comforting casserole loaded with tender pasta, savory sausage, and earthy mushrooms, all coated in a creamy, cheesy sauce and baked to golden perfection. It’s the ultimate hearty family meal.

Ingredients

10 ounces elbow macaroni
12 ounces smoked sausage, sliced
1 tablespoon olive oil
1 cup mushrooms, sliced
1 small onion, diced
3 cloves garlic, minced
2 tablespoons butter
2 tablespoons all-purpose flour
2 cups milk
1 cup heavy cream
1 1/2 cups shredded cheddar cheese
1/2 cup mozzarella cheese, shredded
1/2 cup Parmesan cheese, grated
1 teaspoon Italian seasoning
1/2 teaspoon black pepper
Salt to taste

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