These Sticky BBQ Pork Ribs are tender, juicy, and coated in a rich, finger-licking barbecue glaze. Slow-cooked until perfectly tender and finished with a sweet and smoky sauce, these ribs are perfect for cookouts, family dinners, game days, or any occasion that calls for comforting, crowd-pleasing food.
Ingredients
3 lbs pork baby back ribs
1 tbsp olive oil
1 tbsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
1/2 tsp black pepper
1 tsp smoked paprika
1/2 tsp cayenne pepper (optional)
For the BBQ Glaze
1 cup barbecue sauce
1/4 cup honey
2 tbsp brown sugar
1 tbsp Worcestershire sauce
1 tbsp apple cider vinegar
2 cloves garlic, minced
1 tbsp butter
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