Sticky Honey Garlic Shrimp with Fried Rice

This Sticky Honey Garlic Shrimp served over savory fried rice is a quick and flavor-packed meal. Juicy shrimp coated in a glossy, sweet-savory sauce pairs perfectly with classic egg fried rice for a takeout-style dish at home.

Ingredients

1 lb shrimp, peeled and deveined
2 tablespoons soy sauce
2 tablespoons honey
1 tablespoon brown sugar
1 tablespoon oyster sauce
3 cloves garlic, minced
1 teaspoon grated ginger
1 tablespoon cornstarch mixed with 2 tablespoons water
1 tablespoon vegetable oil

2 cups cooked day-old white rice
2 eggs, beaten
2 tablespoons vegetable oil
1/3 cup peas and carrots mix
2 tablespoons green onions, chopped
2 tablespoons soy sauce
1 teaspoon sesame oil
Salt and pepper to taste

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